You don’t have to rely on the butcher to get precisely sliced meat, and if you’re searching for the best meat slicer to add to the kitchen. You’ve come to the right spot but don’t know where to start. We cover high-end best commercial meat slicers for home use versions as well as more cost-effective ones.
Michael Smith – an American chef says the meat slicer is so precise, and high speed that it usually saves your time in the kitchen. We’ll look at some of the top meat slicers on the market for every budget in the rest of this post, so you can make the best decision possible.
Walmart Price| Best Meat Slicer | Ratings | Amazon Price | Walmart Price |
|---|---|---|---|
| Anescra Electric 200W | ⭐⭐⭐⭐⭐ | ||
| BESWOOD 10″ Electric | ⭐⭐⭐⭐⭐ | ||
| Chef’sChoice 615A Electric Slicer | ⭐⭐⭐ | ||
| Befen Stainless Steel Manual | ⭐⭐⭐ | ||
| Elite Gourmet Ultimate | ⭐⭐⭐⭐ | ||
| SuperHandy Portable Electric | ⭐⭐⭐⭐ | ||
| Cuisinart Kitchen Pro 7.5 Gray | ⭐⭐⭐⭐ | ||
| Techwood 9″ Stainless Steel | ⭐⭐⭐⭐⭐ | ||
| CukAid AKG Chef 7.5″ | ⭐⭐⭐ |
Check Price9 Product Reviews for Best Meat Slicer
1. Anescra Electric 200W Deli Food Slicer (The best meat slicer for jerky)
Specifications
- Color 200W-Silver
- Brand Anescra
- Blade Shape Round
- Blade Length 7.5 Inches
- Net 4.5kg weight
- Dimensions: W9.6 x L14.2 x H10.3in
- Two 304 stainless steel blades
Description:
The Anescra Electric Food Slicer is picked by the Cuisinart food slicer. This 120V voltage Electric best meat slicer for jerky comes with two 304 stainless steel blades and a stainless steel food tray and work bowl. It can be used to slice any kind of food such as vegetables, cheese, bread, cucumber, eggplant etc.
This unit provides 204 cuts per minute. With a 4.5kg lightweight, compact design, this slicer is small enough to fit on even the most minor counters. This 200W Rated power slicer is simple to operate, perfect for tackling all your favourite meats, cheeses and other foods in your own home. For more excellent food makers, see our best infrared grills review.
The Anescra Deli Food Slicer is durable, easy to clean stainless steel with a rubber grip for comfort and control. This versatile food slicer features two stainless steel blades and a hardened plastic base with an adjustable food guide. The 200-watt motor runs at 10,000 rpm for efficient slicing. It can slice anything from potatoes to tomatoes or apples for delicious fruit desserts.
Pros
Cons
Final verdict
We recommend this meat slicer because Anescra 200W Electric Deli Food Slicer is made with a strong stainless steel body durable for everyday use. This slicer features a compact, lightweight design to be stored easily.
2. BESWOOD 10″ Electric Commercial Blade (The best meat slicer for frozen meat)
Specifications
- Color Silver
- Blade High-carbon Chromium-plated Steel
- Brand BESWOOD
- Weight 33 Pounds
- Power: 120V, 240W 1/3HP
- Blade revolution: 282/min
- Maximum cutting: 210mm (8-1/4″) L, 170mm(6-7/10″) H
Description:
Our BESWOOD Silver electric deli slicer is ideally suited for slicing cheese and pieces of bread. Its Round Blade Shape does the work for you, leaving your ingredients ready to be served in a matter of moments. The compact design of the best meat slicer with 282/min blade revolution makes it easy to store or take on your next picnic or tailgate party.
This 33-pound BESWOOD Slicer is made with a strong stainless steel body that is durable for everyday use. This best meat slicer for frozen meat features a compact, lightweight design, so it can be stored easily and has a 12mm (1/2 inch) thickness. With a powerful 240W 1/3HP motor and adjustable thickness control, this slicer is ideal for all types of meats.
Measuring 20 x 17 x 14.75 inches, this unit is compact and built tough to be strong enough to slice through tough meats with ease. A non-slip rubber grip handle gives you control, while the slicer’s included blade cover is easy to transport.
Pros
Cons
Final verdict
We recommend compact meat slicer because BESWOOD Electric Slicer is a handy kitchen accessory that will help you create gourmet, restaurant-style food items at home. With High-carbon Chromium-plated steel blades quickly and easily slice through cheese, bread, cooked meat and more.
3. Chef’sChoice 615A Electric Meat Slicer (The best meat slicer for the money)
Specifications
- Material Aluminum
- Color Gray
- Stainless Steel Blade
- Brand Chef’sChoice
- Blade Length 7 Inches
- Weight 10.61 Pounds
- Blade Shape Round
- 3/4-inch thick slices
- Operation Mode Automatic
Description:
Chef’sChoice new and improved deli food slicer operates automatically to give you perfect slices every time. Stainless Steel Blade is easy to clean and allows slicing a wide range of foods, including meats, cheeses, vegetables, and much more.
The 10.61 Pounds Chef’sChoice 615A Electric slicer is designed to slice meat and cheese easily. In fact, this 15.5 x 10.4 x 11 inches is so compact, lightweight design. Moreover, the 7 Inches Round blade shape is dishwasher safe for easy cleaning. The blade of the best meat slicer for the money fits the food carriage with no blade tension adjustment needed.
This 3/4-inch thick slices slicer is the perfect tool for deli meats and cheeses. The adjustable thickness makes it easy to create slices for sandwiches or different recipes. Simply press the button, insert your food, and cut perfect uniform pieces every time.
Pros
Cons
Final verdict
We recommend the meat slicer because Chef’sChoice Aluminum is the best meat slicer made with a stainless steel blade. Thus, this slicer makes slicing vegetables, fruits and meats fast and clean. Moreover, it has 2 speeds for better control to slicing thin or thick.
4. Befen Stainless Steel Manual Frozen Meat Slicer (The best home meat slicers)
Specifications
- Blade Stainless Steel
- Brand Befen
- Handle Stainless Steel
- Plain Blade Edge
- 1.5mm thick stainless steel board
- 2 times thicker
- Blade Length: 196mm (7.9”)
- Weight: 2.3kg
Description:
All you need is a stainless steel deli slicer! This handy machine will turn your cheese, vegetables, and meat into perfect pieces. It comes equipped with a 196mm (7.9”) blade length for medium Stainless Steel Manual cuts that are paper-thin. It has a compact lightweight design that fits easily in drawers or cabinets when not in use for added convenience.
The Befen Stainless Steel Manual electric food slicer is a compact 2.3kg electric deli meat slicer with a heavy-duty motor. This 2 times thicker commercial-grade food slicer has a textured safety grip handle and a blade shield. Slicers are not dishwasher safe; hand wash only and should be washed immediately after use.
The precision 1.5mm, thick stainless steel board control is the adjustable setting for precision cutting. Also included are on/off and thickness controls, a safety arm to prevent pinching fingers when the machine is in operation, and a convenient cleanup brush.
Pros
Cons
Final verdict
We recommend this best home meat slicer because it is born in the kitchen of European designers. This electric deli meat slicer makes slicing and dicing effortless, quick and tidy. Its lightweight, compact design helps to save space in your kitchen.
5. Elite Gourmet Ultimate Precision Electric (The best electric food slicer)
Specifications
- Material Aluminum
- Color EMT-625B
- Stainless Steel Blade Material
- Brand Elite Gourmet
- Weight 10.98 pounds
- Operation Mode Automatic
- Ultra-Sharp 7.5-Inch Blade
Description:
Easily slice deli meats, cheeses, and other food items with Elite Gourmet’s EMT-625B stainless-steel deli meat slicer. With a 7.5-inch blade, the slicer has an aluminum frame and is adjustable, helping prepare evenly sliced cuts in just seconds. It’s powered by 110-volt electricity and features a three-way switch.
The10.98 pounds functional, sturdy and stable best electric food slicer is made with aluminum body material and plastic parts. So you can select thick, medium or thin slices; a transparent safety shield helps protect hands while the slicer blade spins and stays cool during slicing. This deli slicer’s sturdy, stable and safe design makes slicing a breeze.
10.8 x 13.8 x 9.2 inches EMT-625B is a luxury kitchen equipment that is easy to use and safe to operate. It comes with a 7.5″ ultra-sharp stainless steel blade, which is perfect for cutting various food, including cheese, ham, salmon and more. This slicer is a convenient choice for your home and business use.
Pros
Cons
Final verdict
We recommend a meat slicer because the Elite Gourmet deli slicer has a powerful 100-watt motor. Moreover, its extra sharp, 7.5-inch stainless steel blade can slice through delicious foods like cheese, fruits, vegetables, etc. This deli slicer’s sturdy, stable and safe design makes slicing a breeze.
6. SuperHandy Portable Electric (The best choice meat slicer)
Specifications
- Material Stainless Steel
- Stainless Steel Blade
- Brand SuperHandy
- Dimensions 4.85 x 1.63 x 3.18 inches
- 6.7 Inches Blade Length
- Round Shape Blade
- 120VAC 60Hz 100 Watt motor
- Removable 6.7″ (170.18mm) blade
Description:
The Stainless Steel Blade Electric Deli Food Meat Slicer is a step up from the other SuperHandy meat slicers in several ways: it boasts an ultra-sharp 6.7 Inches and an optional built-in storage/drip tray. Moreover, it has suction cups for more secure positioning of the machine during use.
Additionally, the seven-foot cord lets you move around freely while you slice; the manufacturer’s one-year replacement warranty provides some peace of mind. Plus, it’s also easy to clean with a removable arm that’s dishwasher safe. Now, it is accessible to slice frozen meat for cooking in the best budget smokers quickly.
The SuperHandy 4.85 x 1.63 x 3.18 inches deli best choice meat slicer has a powerful 120VAC 60Hz 100 Watt motor. In fact, its extra sharp stainless steel blade can slice through delicious foods like cheese, fruits, vegetables and more.
Pros
Cons
Final verdict
We recommend this meat slicer because made with durable materials and equipped with a rubber strip to prevent slipping. This slicer comes with three different blade sizes to ensure you get just the right size cut and use it with the best grilling gloves.
7. Cuisinart Kitchen Pro 7.5 Gray Food Slicer (The meat slicers for home use)
Specifications
- Alloy Steel Material
- Color Gray
- Stainless Steel Blade Material
- Brand Cuisinart
- 7.5 Inches Blade Length
- Cord length: 38 Inches
- 130-watt motor
- Weight 11 Pounds
Description:
The Cuisinart Kitchen Pro deli slicer is a state-of-the-art electric deli slicer perfect for any modern kitchen. This heavy-duty, stainless steel slicer has a 7.5-inch blade diameter and 7000 RPM motor rotation speed.
When using this 10.88 x 18.25 x 11.13 inches deli slicer, you can slice 1/32 inch thin to a thick 1/2 inch cuts of your favourite meats and cheeses. With the gravity feed, the flow-through design takes away the messiness of cranking. While improving the safety of operation.
Its ultra-sharp blade for a 130-watt motor maximizes cutting efficiency, allowing you to slice a variety of thick or thin cuts easily in a single pass. The sturdy, stable and safe design of meat slicers for home use makes them easy to use and prevents your hands from getting close to the blade.
Pros
Cons
Final verdict
We recommend the meat slicer because this tabletop deli meat slicer is perfect for slicing homemade deli meats, cheeses, fruits and vegetables with speed and precision.
8. Techwood 9″ Stainless Steel blade Electric (The meat slicer that cuts through bone)
Specifications
- Material Upgraded Black Slicer
- Color Black
- Brand Techwood
- Blade Material Stainless Steel
- 200W electric meat slicer
- Round Blade Shape
- Weight 14.21 pounds
Description:
Meet the Techwood 9 inch electric automatic food deli meat slicer! This electric deli slicer ensures a seamless and safe operation with stainless steel blades, food carriage, and suction cup feet. You can slice meats for sandwiches for your family at home or catering events!
With its Upgraded Black Slicer and smooth aluminum base, this durable electric meat slicer is built to last. The Techwood meat slicer is incredibly easy to operate. It has a 200W electric meat slicer single-phase motor with a centrifugal switch for added safety.
Techwood 19.76 x 13.86 x 11.81 inches meat slicer that cuts through bone has a powerful, perfect choice for restaurant, grocery store or school use. The extra-wide slicing carriage with hardened steel alloy cutters lets you slice large food items quickly and efficiently. Plus, it’s easy to assemble right out of the box.
Pros
Cons
Final verdict
We recommend a meat slicer because of a stainless steel 14.21 pounds die-cast plastic body and an easy-to-use spout for adding ingredients. Order yours online today to get that professional look in your kitchen.
9. CukAid AKG Chef 7.5″ Ceramic Coated Electric (The meat slicer machine)
Specifications
- Material Stainless Steel, Ceramic
- Ceramic Blade Material
- Brand CukAid
- 7.5″ Ceramic Coated Electric blade
- 3/5″-blades
- Thickness from 1/8″ to 7/8″
- Weight 10.72 pounds
Description:
Whether you are making dinner for 2 or a party for 12, this slicer can make all the difference. CukAid AKG Chef generously provided the above product. This is my honest opinion to buy this Stainless Steel Non-Stick Blade meat slicer machine for your daily use.
Made with a 7.5″ Ceramic Coated blade, this slicer makes slicing vegetables, fruits and meats fast and clean. Moreover, it has 2 speeds for better control, so you can slice thin or thick. Its lightweight, compact design helps to save space in your kitchen.
In addition, this 7.5″ Ceramic Coated Electric blade has an excellent thickness from 1/8″ to 7/8″. Moreover, this 16.2 x 12 x 10.4 inches CukAid Best meat slicer has a stunning Ceramic blade that can sharply cut frozen meat within seconds.
Pros
Cons
Final verdict
We recommend a meat slicer because endurance, self-sharpening stainless steel and Ceramic
blades with a sturdy base design stabilize the machine. Thus, this 10.72 pounds high-quality slicer will accommodate professionals and serve households for years.
Buying guide for the Best meat slicer
- The motor of the meat slicer
The motor’s power is usually expressed in horsepower. 14-1/3 horsepower is typical for lighter-duty meat slicers. These are ideal for slicing in far less than an hour each day. They’re mainly only helpful in slicing thinner cuts of meat.
Higher horsepower motors may be utilized more frequently, so they’re the most outstanding choice if you want to use the meat slicer daily. They have at least 12 horsepower. Most foods can be sliced for 4-to 6 times per day.
Food slicers with a medium horsepower range from 1/3 to 1/2 horsepower. These are adequate for chopping most meats and cheeses for a few hours each day.
- Blade of slicer
The size of the blade used for the meat slicer is also essential now. The blade size of the best meat slicer is determined by the application.
Blades on entry-level food slicers are typically 7 to 10 inches long. Moreover, slicers with more power will indeed be 12 to 14 inches long. Plus, cutting blades on most commercial meat slicers are roughly 12 inches long.
- The wattage of the motor
The second component that defines how a meat slicer can be utilized and the blade size is motor power. Although if you have a twelve-inch blade, if your slicer doesn’t have a 200-watt motor, the slicer won’t be able to make the cut, especially if the thickness meter is set to more than 1/2 inch.
A 120-200 watt motor of a Best meat slicer should suffice for a simple home slicer with a seven or eight-inch blade. A 320–420 watt motor will almost certainly be required for larger commercially oriented machines with a 9 to 12 blade.
- Cleaning Efficacy of machine
When it comes to working with meat, cleanliness is crucial. And because this is a process that you’ll have to do every time you utilize your slicer, consider how easy it will be to clean.
Some versions will include a unique attachment that will make removing and cleaning the blade a breeze. If you don’t like cleaning, make a list of how many knobs and screws you’ll have to deal with so you don’t have to break out all the toolkits every time you operate your slicer!
- Use sparingly
These meat slicers are developed for applications that require less than an hour of slicing per day. With their 120-150W smaller motors, these lightweight models will slice more slowly. And the motor will need to be stopped frequently to cool down if the slicing operation is anything more than a little one.
These entry-level machines typically have a 7 to 8-inch diameter blade. Further, it implies you can’t slice something taller than 5 to 8 inches because the blade won’t cut through the entire surface.
- Safety of slicer machine
A meat slicer is a fantastic asset to almost any kitchen, but it may be hazardous in the wrong hands. Most meat slicer injuries happen whenever the machine is accidentally turned on.
Many manufacturers add a recessed power switch as well as a blade lock that must be unlocked after each usage to prevent this from happening. If you have minor children, safety is even more of a concern because they may want to imitate mommy or daddy as well as play with the meat slicer.
Frequently Asked Questions
a. What’s the distinction between automatic meat slicers and those that are manual?
Automatic slicers are now almost mainly used in commercial settings, with only a few being found in homes. Manual slicers are the sort of slicers you’d find at a supermarket or deli, and they’re what all of the food slicers on this list are.
b. What watts should a meat slicer have?
Two key aspects influence wattage requirements: blade size as well as the kinds of food being chopped. Most slicers will have a 120 – 200 watt motor for regular seven or eight-inch blades. Customers will be able to cut essential deli meats, veggies, cheeses, and bread with ease.
c. Is it possible to use a slicer to cut frozen or fresh meat?
While cutting frozen meat with a meat slicer is doable, your blade will most likely be damaged. As a result, cutting completely frozen meat is not suggested unless absolutely necessary. Partially frozen meat can be handled by some of the more pricey slicers.
d. Is it possible for a meat slicer to cut through bone?
A robust slicer, just like with frozen meat, may be able to cut through bone. However, this is not recommended because it is likely to harm the blade.
Final words
In short, I hope that this guide will assist well you in selecting the best meat slicer for your kitchen needs. Meat slicers are a great item around the kitchen because of their versatility. They can perform things that most other kitchen machines can’t.
You should now have decent things to look for in the best meat slicer for home, along with some of the top options, and all you have to do now is pick a decision and start slicing.
Our top pick: Overall, the Anescra 7.5′′ Electric Meat Slicer is an excellent pick for most people. It manages to pack a lot of cutting power into a small, nimble package. This versatile food slicer features two stainless steel blades and a hardened plastic base with an adjustable food guide.
We hope that this article has given you a better understanding of the features and operation of a meat slicer. And we hope that our helpful buying guide has made finding the proper meat slicer for you a little easier.
Happy slicer shopping!